[PRESS] Influence Florida Magazine | Spring 2018

31st May 2018

Press Coverage | In the Kitchen with Josh Cooper Influence Florida Magazine

INFLUENCE Florida Magazine: In the Kitchen with Josh Cooper 


Horses, Prosecco and 'elevated' appetizers al fresco at the red hill horse trials

Under the tent were linen tablecloths and chafing dishes as well as libations featuring SYLTBAR Prosecco - delicious and only 49 calories a glass. Hunt transported her outdoor furniture to the venue allowing about 40 guests to enjoy their comestibles in comfort while watching the competitors on a picture-perfect spring day. 

Check out the full article online.